Almond Produce Safety Alliance Grower Training Course
July 19 @ 8:00 am - 4:00 pm$35
WHO SHOULD ATTEND?
Almond growers or farm-type operations (huller/shellers)… even if you will be utilizing the grower exemption.
The course will provide a foundation of Good Agricultural Practices (GAPs) and co-management information, FSMA Produce Safety Rule requirements, and details on how to develop a farm food safety plan, specific to almonds. After attending the entire course, participants will be eligible to receive a certificate from the Association of Food and Drug Officials (AFDO) that verifies they have completed the training course. To receive an AFDO certificate, a participant must be present for the entire training and submit the appropriate paperwork to their trainer at the end of the course.
• $35 registration fee, which includes lunch and certificate at completion of the training.
• Registration is limited to two representatives per company and the first 40 to return their form and payment, per event.
• Send the attached registration form to Jayme Puthoff via fax or email at firstname.lastname@example.org or 209.549.8267. Payment must be received within 5 business days to reserve a spot.
Check-in begins at 7:30 a.m.
Courses begin at 8:00 a.m. and conclude at 4:00 p.m.
For more information, please contact Jayme Puthoff at email@example.com or 209.343.3279.